We have a great range of peaches that have a punchy flavour that are fantastic for eating and cooking with. Different varieties are available throughout the season so get in contact if there is a specific variety that you would like.
 
Springcrest
These peaches are usually available mid-December. 
They have yellow flesh and are great eating peaches. 
Caramelised, they make a great topping to the Christmas pavlova (alongside raspberries).
 
Flamecrest
These peaches are available lateJanuary to mid February. 
They have yellow flesh and are freestone making them great to preserve and cook with.
 
White Pearl
These peaches are available mid February. 
They have white flesh and are freestone making them great to preserve and cook with.
 
Black Boy 
These peaches are available mid to late March. 
They are well known for their purple flesh.
 
Golden Queen
These peaches are available mid to late March and are commonly used for cooking and preserving with.
 
We have some other varieties available throughout the season also, so check out the seasonal option and keep an eye on the Picking Guidelines for updated information.
Taking care of your fruit
Upon arrival, we recommend that you store your fruit at ~4 degrees. This helps keep your fruit fresh and lasting longer (if you don't eat it all!).
We take a lot of care when picking and packing the fruit that is delievered to you and we want to make sure that it is perfect for you when you go to eat it.
 
Please note that online ordering opens the week prior to picking, if you are wanting to pre-order then contact us to arrange this.